Kosher Appetizers

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KosherEye.com
Adapted from Sable & Rosenfeld Gourmet Products What a combination of ingredients − how could it be anything but fabulous, especially when "spiked" with the Tipsy Onions. Ingredients: 1 tablespoon / 15ml Roquefort or Blue cheese Directions: In a food processor puree cheese. Add chopped onions. Place in bowl and garnish with nuts. Chill. Serve on crackers Notes: Yield: 1 serving Recipes: Drinks/Spirits, Cocktail, Parve, Kosher
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