KosherEye.com
by Chef Laura Frankel, LaurasKosherKitchen.com
A refreshing cocktail that combines the sparkling Prosecco with cranberry juice, fresh lime juice and the fragrance of rosemary.
Ingredients:
3 cups cranberry juice
6 sprigs fresh rosemary
1 bottle Prosecco*
1/2 cup fresh squeezed lime juice
Directions:
Pour the cranberry juice in a pitcher.
Coarsely chop the rosemary (stems and all) and add it to the cranberry juice
Add the remaining ingredients and chill for 1 hour.
Serve the fizz over ice.
Notes:
Yield: 6-8 servings
Prosecco is an Italian white wine
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