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<<< o >>> Braciole. . . My Way <<< o >>> The Jewish Year by Artist Carly Q <<< o >>> KosherFeast 2014 <<< o >>> Rosh Hashanah Wine Picks <<< o >>> WÜSTHOF - A Cut Above <<< o >>> DIY Professional Baker's Grease <<< o >>> Nomoo Cookies <<< o >>> Cinnamon Cake <<< o >>> Monday Morning Cooking Club <<< o >>> Yom Tov Recipes <<< o >>>

KosherEye Giveaway

Free Giveaway
The Jewish Year
by Carly of Carly Q Creations

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This 16 x 20 Giclee (reprint on canvas) will make a beautiful, colorful, happy addition to any home. The piece will arrive ready for hanging, and make any wall smile! Retail value: $140

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Five Kitchen Tools for One Lucky Winner

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Apple, honey and pomegranate are three of the stars of the Yom Tov table. Apples dipped in honey are symbolic of our hopes for a sweet new year. And the pomegranate, often used as the new fruit, also embodies our hope that our good deeds be as plentiful as its seeds. It is customary for all three foods to appear at Jewish New Year... Read more...

Free Giveaway
Red Star Platinum Yeast
A year of yeast - 52 packages
2 winners

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It is our pleasure to announce a free "yeast for a year" giveaway, sponsored by Red Star Yeast for KosherEye readers. Send us your delicious sweet or savory challah or... Read more...

Jack's Gourmet Delicious & Kosher
Giveaway/Featured Recipe

September Featured Recipe
Herbed Stuffing with Jack's Gourmet Sausage
September Free Giveaway
Enter to win... Read more...

The KosherEye Exchange is all about YOU! We want to exchange ideas.

Features are based solely on opinion! KosherEye does NOT accept financial remuneration for product articles from featured vendors, nor share contact information with others!  We want the BUZZ on your newest kosher finds- anywhere-anytime. If you spot a new certified product, contact us and we will post it. If you wish to see a product become certified, let us know!

Kosher Recipe Conversions – Send us a non-kosher recipe that you “covet”, classic or contemporary, famous or family - and we will have one of our expert chefs or fabulous food magicians convert it to kosher! Visit us often and enjoy all of our kosher recipe and ingredient translations. If you have a special recipe that you have converted to kosher, please share it with KosherEye.

We can’t wait to hear from you!

 

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Let the Kosher Feasting Begin
KosherFeast 2014 will be held on Monday evening, November 10th, at the historic Streit's Building in lower Manhattan, 5:30PM to 9PM.

Food writers, culinary editors, media... Read more...  

Rosh Hashanah Wine Picks

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Guest Post by Hana of @kosherwinereview

I always love to try new wines; Every time I see a new kosher wine, I have to taste it! When my friends are looking for wine, they always call me for recommendations. It is not always... Read more...  

New Cookbook from Ronnie Fein

Congrats to KosherEye friend, cookbook author, food blogger and cooking instructor Ronnie Fein for putting her new cookbook "to bed". For information on how to pre-order a copy of The Modern Kosher Kitchen and receive a personally inscribed bookplate from the author, visit Ronnie's Blog Kitchen... Read more...  



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KosherBuzz

Last Minute Mother’s Day Gift Suggestions

Kosher, Delicious, Delivered & Available for Mother's Day Gifting

Enstrom, Buttery, Crunchy, Chocolatey Toffee.   A toast to mom: Hagafen Wine Club  •  Morning coffee or tea with a slice of My Grandma’s of New England's coffee cake  •  Pamper her with 100% natural body care products from Savannah Bee Company  •  Artisan Popcorn, handmade Chocolate Covered Pretzels or, our favorite, Bodacious Bites from Angelic Gourmet  •  Recipes at the touch of her iPhone or iPad Touch –  Kosher Cookbook App  •  A helper in the kitchen with the Cuisinart 14-Cup Food Processor  •  Support Israel's largest charitable food rescue organization, Leket Israel, and toast mom - join the Leket Israel Wine Club.

 
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KosherBuzz

Carmello Gianino’s Oven Fried Tilapia

Adapted from a recipe provided by a KosherEye Foodie Friend and avid Italian home chef.

1/3 lb. Tilapia per person
2 cups of plain bread crumbs
4 cloves of  finely chopped garlic
1/2 cup flat Italian  parsley, washed, dried and finely chopped
1/2 cup of grated Italian Parmesan or Romano cheese
2 or 3 shakes of black pepper

Blend spice mix in bowl with whisk or fork.* “Bathe”  both sides of Tilapia in extra virgin olive oil. Place on sprayed cookie sheet and bake in preheated 450 degree oven for approximately 15 minutes or until golden brown.

*Tip: Leftover ready spice mix may be stored in refrigerator for another use

To easily chop spices we recommend the Microplane Herb Mill.

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KosherBuzz - Flourless Almond Torte PDF Print E-mail

KosherBuzz

Flourless Almond Torte

KosherEye Friend Rachelle D. Ferneau, Pastry Chef/Owner, Eden Cake, is once again sharing her fabulous cake creations with KosherEye. Perfect for Passover, her Upside-Down Almond Torte recipe is totally flourless and divine!

 
KosherBuzz - Reader Submitted Recipes PDF Print E-mail

KosherBuzz

Reader Submitted Recipes

We are delighted to share several favorite family Passover recipes submitted by KosherEye readers. We love to hear from our readers and encourage everyone to share their special family recipes with us. We believe that family recipes, handed down through the generations, are what memories are made of. A very simple and wonderful reminder of the past. Enjoy!

 
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KosherBuzz

Passover Vegetable Matzo Lasagna

This fabulous recipe for Passover Vegetable Matzo Lasagna was requested by a KosherEye reader. She had seen it on Jewish Television Network's  New Jewish Cuisine with Jeff Nathan & Friends. We contacted our KosherEye Friend, Alison Nathan and received the following response: "We're always happy to share!"  Enjoy - this recipe is a winner!

 
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KosherBuzz

New Kosher Cooking Magazine

A wonderful new magazine, Bitayavon, was just introduced in February and features "MODERN AND TRADITIONAL RECIPES FOR THE KOSHER COOK".

There was a time when the kosher cook only dreamed of such publications, but now it is a reality. Bitayavon, is an exciting, high end kosher cooking magazine – created by kosher foodies who combined their knowledge and passion for cooking to create a magazine to which they would want to subscribe.

springcoverPublished every two months, it will "introduce readers to new ingredients, new ways of cooking and present traditional recipes in an eye opening way." The feature articles include Eating in Season, Kitchen Disasters,  People on the Street, Cooking Competitions, Family Dinners and much more. The goal of Bitayavon magazine is "to satisfy the ever growing palate of the kosher cook in a unique, revolutionary way."

Bitayavon magazine shared two fabulous recipes with KosherEye:
•  Seared Tuna with Pineapple Salsa and Balsamic Reduction – perfect for Passover and year round.
•  Basil Pea Risotto – an Italian classic that is perfect after Passover, when you want to have a delicious rice dish.

Bitayavon magazine is available in supermarkets and newsstands throughout the USA and Canada.  To learn more about them, or to subscribe, please visit Bitayavon.com.

 
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 KosherBuzz

Passover Tabletop Traditions

A wonderful way to permanently preserve the names of those dear friends and family who attended Passover and holiday celebrations. Cookbook author and cooking school owner, Tina Wasserman asks her guests to sign a special tablecloth with an indelible pen – she then embroiders the signatures. A perpetual heirloom in the making. We love her idea!  Tina's creative project can be expanded to celebrations throughout the year, whenever writing is not a Halachic issue. Tina can be contacted on Facebook, Tina Wasserman Cooking and More.

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KosherBuzz

Rogov’s Kosher Wine Guides 2011

The definitive guide to kosher wines is now available— Rogov's Guides to Israeli & World Kosher Wines 2011 Toby press has published Daniel Rogov’s guide to Israeli Wines and World Kosher Wines in a two-book set, Although extremely comprehensive, they are compact enough to take along when purchasing wines. We also suggest using them as a wine textbook to better understand the wine that you are drinking.  A KosherEye selection to gift yourself, or gift others…especially at Passover.

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KosherBuzz

Kosher by Design
Cookbook Series Recipe Index

Finally! An Index of ALL the recipes from the Kosher By Design Series. Now, you can look in only one place to find your favorite Kosher by Design cookbook series recipes.

The FREE index has a key  identifying each recipe in each book in the series, including its page number. So click on the link, Kosher by Design, and get your FREE copy. How easy is that...and clever! Thank you Susie Fishbein!

 
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KosherBuzz

Snap-Crackle and Popcorn!

We have been making this yummy Caramel Coated Popcorn and Nuts recipe for years and "gifting" it to family and friends. A perfect treat to include in your Purim Baskets, Mishloach Manos. We think you will like this so much that it will become a year-round favorite!

 
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