Kosher Poultry

| Johnny Harris Barbecued Chicken |
|
|
|
KosherEye.comAdapted from the original recipe Ingredients: 1 whole chicken - cut up Directions: Preheat grill. Place chicken pieces on hot grill; baste often with oil. Turn pieces every 5 minutes. Just before chicken is done, warm the barbecue sauce Baste all chicken surfaces with warmed sauce; Grill for a few more minutes
Notes: Yield: Serves 4 Recipe, kosher, poultry, chicken |



